Comparison of laxative and antioxidant activities of raw, processed and fermented Polygoni Multiflori Radix
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Cited by (33)
Influence of sampling location and processing on the assembly and network of Polygoni Multiflori Radix surface microbiome
2024, International Journal of Food MicrobiologyIdentification, pathogenic mechanism and control of Rhizopus oryzae causing postharvest fruit rot in pumpkin
2023, Postharvest Biology and TechnologyDeciphering biotransformation of anthraquinone electron shuttles in Rheum palmatum L. for value-added production
2022, Journal of the Taiwan Institute of Chemical EngineersCitation Excerpt :Evidently, this repeated fed-batch mode of operation for resveratrol bioconversion is more economically-promising than enzyme or cell immobilization strategies in terms of reusing cycles. Yu et al. [24] also stated that the fermentation of Polygonum multiflorum Thunb by Rhizopus oryzae increased emodin and physcion from 2.86 to 6.86 mg/g and from 4.91 to 10.6 mg/g, respectively. As Lin et al. [25] disclosed, the fermentation of P. multiflorum by Ganoderma lucidum could significantly attenuate biotoxicity of P. multiflorum through degradation of tetrahydroxy stilbene glucoside (TSG).
Shouhui Tongbian Capsule ameliorates constipation via gut microbiota-5-HT-intestinal motility axis
2022, Biomedicine and PharmacotherapyCitation Excerpt :The prescription of SHTB consists of 8 Chinese herbal products, including Polygonum multiflorum Thunb., Aloe, Cassiae Semen, Lycii Fructus, Asini Corii Colla, Panax ginseng, and Atractylodis Macrocephalae Rhizoma. Aloe has been well accepted to promote intestinal absorption functions [15,16] and Polygoni Multiflori Radix can also promote gastrointestinal motility [17]. It has been recently reported that Asini Corii Colla and Ginseng are able to improve gastrointestinal functions as well, yet their effects on constipation are not well-characterized [18–20].
Investigation of toxicity attenuation mechanism of tetrahydroxy stilbene glucoside in Polygonum multiflorum Thunb. by Ganoderma lucidum
2021, Journal of EthnopharmacologyCitation Excerpt :During the bidirectional fermentation process, the enzymes produced by the fungi can lead to decomposition of the toxic components in the Chinese traditional medicine. Currently, the major fungi being used in the bidirectional fermentation of PM included Aspergillus niger, Monascus, Rhizopus oryzae, Cordyceps sinensis, Bifidobacterium breve and Lactobacillus plantarum (Yu et al., 2012; Shin and Kim, 2016). These fungi had a limited transformation rate and were harm to the environmental pollution and human body.
Polygonum multiflorum: Recent updates on newly isolated compounds, potential hepatotoxic compounds and their mechanisms
2021, Journal of EthnopharmacologyCitation Excerpt :In a comparative pharmacological study, oral administration of processed and raw PM to Kunming mice has resulted in a higher gastrointestinal motility inhibition effect by the processed PM, while the raw PM has the obvious adverse laxative effect. In vitro study of the authors has also shown the reduction of antioxidant activity of PM after processing (Yu et al., 2012). These pharmacological activity variations have resulted from hydrolysis of the glycosides.
Available online 20 Jan. 2012
Research funding This project was supported by the National Natural Science Foundation of China (Nos. 30760312, 81060337), Natural Science Foundation of Yunnan Province, China (No. 2010ZC105) and Key project of Science foundation by Department of Education, Yunnan Province, China (No. 0920044).
These authors have no any conflict of interest to declare.