Enzymatic production of L-tryptophan from DL-serine and indole by a coupled reaction of tryptophan synthase and amino acid racemase

Biotechnol Appl Biochem. 1990 Apr;12(2):141-9.

Abstract

Enzymatic production of L-tryptophan from DL-serine and indole by a coupled reaction of tryptophan synthase and amino acid racemase was studied. The tryptophan synthase (EC 4.2.1.20) of Escherichia coli catalyzed beta-substitution reaction of L-serine into L-tryptophan and the amino acid racemase (EC 5.1.1.10) of Pseudomonas putida catalyzed the racemization of D-serine simultaneously in one reactor. Under optimal conditions established for L-tryptophan production, a large-scale production of L-tryptophan was carried out in a 200-liter reactor using intact cells of E. coli and P. putida. After 24 h of incubation with intermittent indole feeding, 110 g liter-1 of L-tryptophan was formed in molar yields of 91 and 100% for added DL-serine and indole, respectively. Continuous production of L-tryptophan was also carried out using immobilized cells of E. coli and P. putida. The maximum concentration of L-tryptophan formed was 5.2 g liter-1 (99% molar yield for indole), and the concentration decreased to 4.2 g liter-1 after continuous operation for 20 days.

MeSH terms

  • Amino Acid Isomerases / metabolism*
  • Escherichia coli / enzymology
  • Hot Temperature
  • Hydrogen-Ion Concentration
  • Indoles / metabolism*
  • Pseudomonas / enzymology
  • Serine / metabolism*
  • Tryptophan / biosynthesis*
  • Tryptophan Synthase / metabolism*

Substances

  • Indoles
  • Serine
  • indole
  • Tryptophan
  • Tryptophan Synthase
  • Amino Acid Isomerases